Whistler Chef’s Challenge presented by VIKING
Event type:
Thursday November 10th, 2011
Whistler Conference Centre Grand Foyer
11am-3pm
FREE
45 minutes, 3 dishes, one secret ingredient…
Celebrating some of Canada’s best Chef’s, the Whistler Chef’s Challenge brings local knife-masters out of the kitchens of the resort, and onto the stainless steel backdrop of Cornucopia’s VIKING Stage. With live commentary providing heckling and insight, it will be game on as competitors make the most of their 45 minutes to produce delicious fare utilizing a themed ingredient. Come out to see who will be crowned Whistler’s Iron Chef at our very own VIKING Stadium.
A Two Part Series:
Four teams have been chosen from Whistler’s exemplary culinary scene to battle it out in the pressure cooker of VIKING Stadium. With only one shot to make the grade, two heats will decide the winner of this quick-fire style cooking challenge.
Times: Heat 1: 11am-11:45am
Judging and plate presentation: 11:45pm-12:30pm
Heat 2: 1:00pm-1:45pm
Judging and plate presentation: 1:45pm-2:30pm
