Lunch: il Salotto
Join us in the 'salotto' at il Caminetto for an après to never forget. On this culinary adventure, you will taste a variation of hand crafted cocktails showcasing a selection of international spirits from the Campari portfolio paired alongside the fine Italian cuisine of Il Caminetto. Let Executive Chef James Walt, Chef de Cuisine Mark McLoughlin and our expert Bar Team guide you through a tasting experience in Il Caminetto's elegant lounge and see how our inspired cocktails work to augment crafted Italian fare.
Hosted by national sales rep Brianna Kirby and Taylor Dickson.
We will have socially distanced tables seating up to six guests, 6 feet apart. Guests will remain seated for the duration of the event and all staff will be masked.