Jenna Briscoe

August 16, 2019

Jenna developed her love of wine over last ten years she has spent in hospitality. Her time as a sommelier has been spent working in several restaurants, including Vancouver’s own Hawksworth and Elisa and abroad at Medlar and Lorne in London, England.

She has successfully completed the Wine & Spirits Education Trust (WSET) Diploma and is an educator in Vancouver.  She is a VinItaly International Italian Wine Ambassador. She lends her expertise to projects such as Top Drop Canada, a terroir focused wine festival and is an international wine judge for competitions such as 5 Star Wines.

Jenna’s home is as the General Manager of Café Medina in Vancouver, Canada, where she has contributed to the restaurant’s esteemed reputation and worked to build an award-winning team over the last 7 years.  In 2016, she was recognized by Vancouver Magazine as one of the top six front-of-house ‘All-Stars’ in the Vancouver scene.