Cornucopia - An abundant, overflowing supply
True to its name, Cornucopia presented by Blue Shore Financial is the fall festival for the indulgent and the connoisseur. Ideally located in the majestic resort town of Whistler, BC, the festival celebrates an exemplary culinary scene and impeccable wines for every type of bon vivant. Offering a truly sensory experience, with winery dinners, interactive seminars, gala wine tastings and electric after-parties, this high-end five day showcase fulfills its mission to put Whistler on the map as the must-experience wine and food party.
Cornucopia presented by BlueShore Financial,
the 17th annual celebration of food and wine, graces Whistler on
November 7th – 17th, 2013.
Cornucopia Food and Wine Festival is the most important event on Whistler’s gourmand calendar. Featuring local and regional restaurants, chefs, producers, breweries, distilleries and wineries, Cornucopia emerges as the West Coast’s premier resort-based epicurean extravaganza. Seize opportunities to learn from industry professionals, be involved with demonstrations, sip, sample and savour some of the offerings of BC and beyond and bask in the breathtaking beauty that is Whistler and the Sea to Sky.
Please note: The festival’s events’ servings of wine will be one and a half to two ounces per glass. Maximum legal consumption is two ounces per hour. Tasting etiquette tip: swirl, sniff, sip & spit. Cornucopia encourages the responsible consumption of alcoholic beverages.
Due to Canadian liquor laws, persons under the age of 19 (this includes infants, children and teenagers) will not be permitted in the Whistler Conference Centre during Cornucopia nor are they permitted at any event located in the Whistler Conference Centre.