The Top 20 Results are IN!

October 10, 2018

An expert panel of esteemed industry leaders have announced the Top 20 Wines from Cornucopia 2018! The competition illustrates the enormous talent existing at Cornucopia, presented by BlueShore Financial, pitting a vast selection of exceptional wines against each other to reveal the festival’s Top 20 wines. Each winery that participates in Cornucopia is given the […]

READ MORE

Cornucopia Tickets On Sale NOW!

July 18, 2018

Tickets for Whistler’s favourite fall festival – Cornucopia, presented by BlueShore Financial – are now on sale!  Make sure you check the schedule as details get locked in and our programming expands! Get your tickets, here.

READ MORE

Wines Of Argentina – Breaking New Ground Contest – 2018!

June 28, 2018

ENTER TO WIN A WEEKEND FOR 2 AT CORNUCOPIA! ENTER HERE!   *You must be 19 years or older to enter and attend.

READ MORE

10 Best Ways to Get Ready for Ski Season

November 9, 2017

The early snow and colder temperatures has this whole town excited for what promises to be yet another epic ski and snowboard season (insert fingers crossed here). To ensure we hit the slopes in tip-top shape, it’s time to go with a mandatory well-thought of—sometimes gruelling—preparation schedule and training regimen. Your training will not only […]

READ MORE

Experience Restaurants, Instagram Worthy Foods and More!

November 7, 2017

Megan Pilat, 26, Restaurant Coordinator & Volunteer Coordinator 3 things that make you happy – My family, Summer, going out for breaky! Favourite mixed cocktail – Can’t ever go wrong with a great muddy, spicy Caesar with olive juice and all of the garnishes! Favourite dinner meal – Pizza and Caesar salad mmm… My dream visit to […]

READ MORE

Festival Producers Guide to Cornucopia

November 6, 2017

  Rob Olive, 34 yrs old, Festival Co-Producer 3 things that make me happy – Great Food, Good Friends & Deep Powder Favourite mixed cocktail – White Russian Favourite Dinner Meal – Sunday Roast with all the fixings! My “Dream” Cornucopia would start at The Picnic on November 9th. Whistler has many talented chefs and […]

READ MORE

Something Old, Something New

November 5, 2017

Celebrate Wine and Food with Old Favourites, and Discover New Ones! Fall has arrived in Whistler, the air is crisp and the first big snow storm is in the books. For me, as Cornucopia Ambassador and Wine Director of Araxi Restaurant + Oyster Bar and The Cellar by Araxi, plus consulting Sommelier to Whistler Blackcomb […]

READ MORE

Halloween Treats And A Glass of Wine

October 31, 2017

It’s every parent’s favourite time of year – Halloween! That means sugar high kids, carved pumpkins smashed on the driveway and those questionable Halloween decorations where you don’t know if it’s a decoration or a person who is about to attack you at any moment. You might be in need of a glass of wine […]

READ MORE

Sneak Peak at Nourish: Meatless Monday

October 30, 2017

My name is Morgan Dunn and my journey into really taking a stand in my health was when I was diagnosed with adrenal fatigue in 2015 and my go, go, go lifestyle came to a sudden and screeching holt. I could no longer do the things that I loved so dearly like running, biking, snowboarding… […]

READ MORE

Cornucopia Presented by BlueShore Financial Top 25 Wines Are Revealed!

October 29, 2017

A few weeks ago, 11 esteemed industry leaders came to Whistler Village’s The Cellar Door by Araxi for a closed, blind tasting of over 150 exceptional wines. Reds, whites and pinks, they sipped and swirled one after the other, closely examining the unique tastes and scents that came with each wine to determine which one […]

READ MORE